Carboxymethyl chitosan-pullulan edible films enriched with galangal essential oil: Characterization and application in mango preservation
Wei Zhou(Nanchang University), Jihua Li(Ministry of Agriculture and Rural Affairs), Ying Zou(Key Laboratory of Guangdong Province), Liqiang Zou(State Key Laboratory of Food Science and Technology), Liangkun Liao(Chinese Academy of Tropical Agricultural Sciences), Lei Zhou(Nanchang University), Roger Ruan(University of Minnesota), Fei Liu(Jiangnan University), Yuhuan Liu(Nanchang University), Ruyi Li(Chinese Academy of Tropical Agricultural Sciences), Yunxia He(Ministry of Agriculture and Rural Affairs), Xiaobing Huang(Chinese Academy of Tropical Agricultural Sciences)
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