Global Potato Yields Increase Under Climate Change With Adaptation and CO2 Fertilisation

Stewart Jennings(University of Leeds), Andrew J. Challinor(University of Leeds), Steven M. Sait(University of Leeds), Ann‐Kristin Koehler(University of Leeds), Kathryn Jane Nicklin(University of Leeds), Chetan Deva(University of Leeds)
Frontiers in Sustainable Food Systems
December 15, 2020
Cited by 102


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