A qualitative exploration of the impact of COVID-19 on individuals with eating disorders in the UK
S. Brown(University of Edinburgh), Emily Newman(University of Edinburgh), A. Imogen Peebles(University of Edinburgh), Fiona Duffy(University of Edinburgh), Marie‐Christine Opitz(University of Edinburgh), Helen Sharpe(University of Edinburgh)
Cited by 114
Related Papers
Exploring changes in body image, eating and exercise during the COVID-19 lockdown: A UK survey
|Appetite|2020|218
Mental Health Difficulties in Early Adolescence: A Comparison of Two Cross-Sectional Studies in England From 2009 to 2014
|Journal of Adolescent Health|2015|155
Neurophysiological correlates of memory for experienced and imagined events
|Neuropsychologia|2002|155
The relative importance of dissatisfaction, overvaluation and preoccupation with weight and shape for predicting onset of disordered eating behaviors and depressive symptoms over 15 years
|International Journal of Eating Disorders|2018|144
Is fat talking a causal risk factor for body dissatisfaction? A systematic review and meta‐analysis
|International Journal of Eating Disorders|2013|106