Heat tolerance in vegetables in the current genomic era: an overview
Saba Aleem(Ayub Agriculture Research Institute), Muhammad Tasdiq Hussain Shahid(Ayub Agriculture Research Institute), Muhammad Najeebullah, Nusrat Parveen(Bangladesh University of Engineering and Technology), Rasheda Aslam(University of Agriculture Faisalabad), Iram Sharif(Ayub Agriculture Research Institute), Mehvish Tahir(Ayub Agriculture Research Institute), Etlas Amin(Ayub Agriculture Research Institute)
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