Formation of high amylose corn starch/konjac glucomannan composite film with improved mechanical and barrier properties
Yiyuan Zou(Qilu University of Technology), Chao Yuan(Qilu University of Technology), Bo Cui(Qilu University of Technology), Pengfei Liu(Qilu University of Technology), Zhengzong Wu(Qilu University of Technology), Haibo Zhao(Qilu University of Technology)
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