Effect of calcium treatment on the storability and disease resistance in preharvest bagging mango fruit during room temperature storage
Shenge Li(Jiangsu Academy of Agricultural Sciences), Xiaolin Zheng(Zhejiang Gongshang University), Lina Wu(Zhejiang Gongshang University), Chen Huan(Zhejiang Gongshang University), Jing Zhang(China Agricultural University), Shuhua Tao(Zhejiang Gongshang University)
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