Systematic identification and functional analysis of potato (Solanum tuberosum L.) bZIP transcription factors and overexpression of potato bZIP transcription factor StbZIP-65 enhances salt tolerance

Peng Zhao(Northwest A&F University), Qin Chen(Guangxi Academy of Agricultural Science), Minghui Ye(Northwest A&F University), Dongdong Wang(Northwest A&F University), Ruoqiu Wang(Northwest A&F University)
International Journal of Biological Macromolecules
June 5, 2020
Cited by 45


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