Diet Supplementation, Probiotics, and Nutraceuticals in SARS-CoV-2 Infection: A Scoping Review

Fabio Infusino(Sapienza University of Rome), Gabriella d’Ettorre(Policlinico Umberto I), Elena Cavarretta(Bambino Gesù Children's Hospital), Letizia Santinelli(Sapienza University of Rome), Sonia Schiavon(Sapienza University of Rome), Claudio Maria Mastroianni(Sapienza University of Rome), Cristiano Pagnini(Azienda Ospedaliera San Giovanni Addolorata), Paolo Severino(Sapienza University of Rome), Giancarlo Ceccarelli(International Organization for Migration), Fabio Miraldi(Policlinico Umberto I), Francesco Fedele(Sapienza University of Rome), Roberto Carnevale(Sapienza University of Rome), Giuseppe Biondi‐Zoccai(Maria Cecilia Hospital), Cristina Nocella(Sapienza University of Rome), Giacomo Frati(Istituto Neurologico Mediterraneo), Massimiliano Marazzato(Sapienza University of Rome), Francesco Pugliese(Sapienza University of Rome), Massimo Mancone(Sapienza University of Rome), Antonino Marullo(Sapienza University of Rome)
Nutrients
June 8, 2020
Cited by 205


Related Papers