The CEP5 Peptide Promotes Abiotic Stress Tolerance, As Revealed by Quantitative Proteomics, and Attenuates the AUX/IAA Equilibrium in Arabidopsis
Stephanie Smith(University of Nottingham), Ive De Smet(VIB-UGent Center for Plant Systems Biology), Tom Beeckman(Ghent University), Geert De Jaeger(Ghent University), Geert Persiau(Ghent University), Ildoo Hwang(Pohang University of Science and Technology), Natalia Nikonorova(Ghent University), Jessica M. Waite(University of Washington), Karin Ljung(Swedish University of Agricultural Sciences), Stéphanie Robert(Swedish University of Agricultural Sciences), Jiřı́ Friml(Institute of Science and Technology Austria), Jennifer L. Nemhauser(University of Washington), Dominique Audenaert(VIB-UGent Center for Plant Systems Biology), Antoine Larrieu(University of Nottingham), Benjamin Goodall(University of Nottingham), Lennart Martens(Centre National de la Recherche Scientifique), Lisa Joos(Ghent University), Steffen Vanneste(Ghent University), Stefan Kepinski(University of Leeds), Shanshuo Zhu(Ghent University), Lam Dai Vu(Ghent University), Hyunwoo Cho(Pohang University of Science and Technology), Gwendolyn K. Kirschner(James Hutton Institute), Kris Gevaert(VIB-UGent Center for Medical Biotechnology), Elien Vandermarliere(VIB-UGent Center for Medical Biotechnology), Anthony Bishopp(University of Nottingham), Sigurd Ramans Harborough(University of Leeds), Brigitte van de Cotte(Ghent University), Ianto Roberts(Ghent University), Elisabeth Stes(Ghent University), Yvonne Stahl(Heinrich Heine University Düsseldorf), Adeline Rigal(Swedish University of Agricultural Sciences), Wei Xuan(Nanjing Agricultural University), Georg Felix(University of Tübingen), Malcolm J. Bennett(University of Nottingham), Rüdiger Simon(Heinrich Heine University Düsseldorf)
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