Microbial Community and Fermentation Dynamics of Corn Silage Prepared with Heat-Resistant Lactic Acid Bacteria in a Hot Environment

Hao Guan(Southwest Minzu University), Xinquan Zhang(Sichuan Agricultural University), Yimin Cai(Japan International Research Center for Agricultural Sciences), Xia Wang(Jackson Laboratory), Dandan Li(University of Science and Technology of China), Shuai Yang(Sichuan Agricultural University), Qifan Ran(Chongqing Academy of Animal Science), Yanhong Yan(Sichuan Agricultural University)
Microorganisms
May 12, 2020
Cited by 81


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