Preparation and Evaluation of New Glycopeptides Obtained by Proteolysis from Corn Gluten Meal Followed by Transglutaminase-Induced Glycosylation with Glucosamine
Xiaolan Liu(Qiqihar University), Xiqun Zheng(Qiqihar University), Chunli Song(Guizhou Normal University), Xiang Liu(Hangzhou Medical College), Jiapeng Chen(Ocean University of China), Jian Ren(Qiqihar University)
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