Phenotype consensus is required to enable large‐scale genetic consortium studies of food allergy
Yuka Asai(Queen's University), Denise Daley(University of British Columbia), Jennie Hui, Gerard H. Koppelman(University Medical Center Groningen), Catherine Laprise(Université du Québec à Chicoutimi), Thomas Eiwegger(University of Toronto), Meghan B. Azad(Children's Hospital Research Institute of Manitoba), Ann E. Clarke(University of Calgary), Bruce Mazer(Montreal Children's Hospital), Kari C. Nadeau(Palo Alto University), Andrew J. Sandford(University of British Columbia), Elinor Simons(Chatham House), Lianne Soller(BC Children's Hospital), Ingo Marenholz(Max Delbrück Center), Diana Royce(Booz Allen Hamilton (United States)), David Martino(The Kids Research Institute Australia), Young‐Ae Lee(Max Delbrück Center), Susan J. Elliott(University of Waterloo), Aïda Eslami(Université Laval), Edmond S. Chan(University of British Columbia), Christine Hampson(McMaster University), Jennifer Gerdts(AllerGen)
Cited by 8
Related Papers
BCG Educates Hematopoietic Stem Cells to Generate Protective Innate Immunity against Tuberculosis
|Cell|2018|1.2k
Developing and Implementing a Triangulation Protocol for Qualitative Health Research
|Qualitative Health Research|2006|1k
Prevalence and Severity of Food Allergies Among US Adults
|JAMA Network Open|2019|1k
A cellular census of human lungs identifies novel cell states in health and in asthma
|Nature Medicine|2019|966