Micronutrient intakes and their food sources among Greek children and adolescents
Anastasia-Vasiliki Mitsopoulou(Agricultural University of Athens), Antonis Zampelas(Agricultural University of Athens), Ioanna Bakogianni(Agricultural University of Athens), George Michas, Dimitra Karageorgou(Sismanoglio General Hospital), Triantafyllia Ntouroupi(Agricultural University of Athens), Ioannis Dimakopoulos(Agricultural University of Athens), Michail Chourdakis(Aristotle University of Thessaloniki), Demosthenes B. Panagiotakos(Harokopio University of Athens), Emmanuella Magriplis(Agricultural University of Athens), Renata Micha(Tufts University), Konstantina Argyri(Agricultural University of Athens), Sophia-Maria Tsaniklidou(Agricultural University of Athens)
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