Maternal carriage of Prevotella during pregnancy associates with protection against food allergy in the offspring

Peter Vuillermin(Barwon Health), Martin O’Hely(Deakin University), Fiona Collier(Barwon Health), Katrina J. Allen(Royal Children's Hospital), Mimi L.K. Tang(Royal Children's Hospital), Leonard C. Harrison(The University of Melbourne), John B. Carlin(Royal Children's Hospital), Richard Saffery(The University of Melbourne), Sarath Ranganathan(Royal Children's Hospital), Peter D. Sly(The University of Queensland), Lawrence Gray(Barwon Health), John Molloy(Barwon Health), Angela Pezic(Murdoch Children's Research Institute), Michael A. Conlon(Health Sciences and Nutrition), David L. Topping(Health Sciences and Nutrition), Karen Nelson(J. Craig Venter Institute), Charles R. Mackay(Monash University), Laurence Macia(The University of Sydney), Jennifer J. Koplin(The University of Melbourne), Samantha L. Dawson(Deakin University), Margarita Moreno‐Betancur(The University of Melbourne), Anne‐Louise Ponsonby(The University of Melbourne), Sanjay Vashee(J. Craig Venter Institute), Manolito Torralba(J. Craig Venter Institute), Andrés Gómez(J. Craig Venter Institute), the BIS Investigator Group(Murdoch Children's Research Institute), T Dwyer(Murdoch Children's Research Institute), David Burgner(Barwon Health), Mike Forrester(Barwon Health), Christos Symeonides(Walter and Eliza Hall Institute of Medical Research), Esther Bandala Sanchez(Walter and Eliza Hall Institute of Medical Research)
Nature Communications
March 24, 2020
Cited by 143Open Access
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Abstract

In mice, the maternal microbiome influences fetal immune development and postnatal allergic outcomes. Westernized populations have high rates of allergic disease and low rates of gastrointestinal carriage of Prevotella, a commensal bacterial genus that produces short chain fatty acids and endotoxins, each of which may promote the development of fetal immune tolerance. In this study, we use a prebirth cohort (n = 1064 mothers) to conduct a nested case-cohort study comparing 58 mothers of babies with clinically proven food IgE mediated food allergy with 258 randomly selected mothers. Analysis of the V4 region of the 16S rRNA gene in fecal samples shows maternal carriage of Prevotella copri during pregnancy strongly predicts the absence of food allergy in the offspring. This association was confirmed using targeted qPCR and was independent of infant carriage of P. copri. Larger household size, which is a well-established protective factor for allergic disease, strongly predicts maternal carriage of P. copri.


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