Occurrence of short- and medium-chain chlorinated paraffins in raw dairy cow milk from five Chinese provinces
Shujun Dong(Chinese Academy of Agricultural Sciences), Xiaoou Su(Institute of Quality Standards and Testing Technology for Agro Products), Ruiguo Wang(Chinese Academy of Agricultural Sciences), Shulin Wei(Southwest Medical University), Yun Zou(Shimadzu (China)), Xiaomin Li(Chinese Academy of Agricultural Sciences), Wei Zhang(East China University of Science and Technology), Peilong Wang(Chinese Academy of Agricultural Sciences), Su Zhang(Chinese Academy of Agricultural Sciences), Tong Li(Beijing University of Chinese Medicine), Jie Cheng(Hefei University of Technology)
Cited by 42
Related Papers
Removal of 1,1,1-trichloroethane from aqueous solution by a sono-activated persulfate process
|Ultrasonics Sonochemistry|2012|214
NAFLD and NASH: etiology, targets and emerging therapies
|Drug Discovery Today|2024|181
Catalytic degradation of micropollutant by peroxymonosulfate activation through Fe(III)/Fe(II) cycle confined in the nanoscale interlayer of Fe(III)-saturated montmorillonite
|Water Research|2020|116
Chinese herbal medicines for treating ulcerative colitis via regulating gut microbiota-intestinal immunity axis
|Chinese Herbal Medicines|2023|88
Small molecule inhibitors of RORγt for Th17 regulation in inflammatory and autoimmune diseases
|Journal of Pharmaceutical Analysis|2023|51