Insecticidal activity and biochemical composition of Citrullus colocynthis, Cannabis indica and Artemisia argyi extracts against cabbage aphid (Brevicoryne brassicae L.)

Maqsood Ahmed(Shenyang Agricultural University), Qin Peiwen(Shenyang Agricultural University), Zumin Gu(Shenyang Agricultural University), Yuyang Liu(Shenyang Agricultural University), Aatika Sikandar(Shenyang Agricultural University), Dilbar Hussain(Ayub Agriculture Research Institute), Ansar Javeed(Shenyang Agricultural University), Jamil Shafi(University of Agriculture Faisalabad), Mazher Farid Iqbal(Shenyang Agricultural University), Ran An(Shenyang Agricultural University), Hongxia Guo(Shenyang Agricultural University), Du Ying(Shenyang Agricultural University), Weijing Wang(Shenyang Agricultural University), Yumeng Zhang(Shenyang Agricultural University), Mingshan Ji(Shenyang Agricultural University)
Scientific Reports
January 16, 2020
Cited by 107Open Access
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Abstract

Abstract Plant extracts contain many active compounds, which are tremendously fruitful for plant defence against several insect pests. The prime objectives of the present study were to calculate the extraction yield and to evaluate the leaf extracts of Citrullus colocynthis (L.), Cannabis indica (L.) and Artemisia argyi (L.) against Brevicoryne brassicae and to conduct biochemical analysis by gas chromatography-mass spectrometry (GC-MS). The results suggested that when using ethanol, C. colocynthis produced a high dry yield (12.45%), followed by that of C. indica and A. argyi , which were 12.37% and 10.95%, respectively. The toxicity results showed that A. argyi was toxic to B. brassicae with an LC 50 of 3.91 mg mL −1 , followed by the toxicity of C. colocynthis and C. indica , exhibiting LC 50 values of 6.26 and 10.04 mg mL −1 , respectively, which were obtained via a residual assay; with a contact assay, the LC 50 values of C. colocynthis , C. indica and A. argyi were 0.22 mg mL −1 , 1.96 and 2.87 mg mL −1 , respectively. The interaction of plant extracts, concentration and time revealed that the maximum mortality based on a concentration of 20 mg L −1 was 55.50%, the time-based mortality was 55% at 72 h of exposure, and the treatment-based mortality was 44.13% for A. argyi via the residual assay. On the other hand, the maximum concentration-based mortality was 74.44% at 20 mg mL −1 , the time-based mortality was 66.38% after 72 h of exposure, and 57.30% treatment-based mortality was afforded by A. argyi via the contact assay. The biochemical analysis presented ten constituents in both the A. argyi and C. colocynthis extracts and twenty in that of C. indica , corresponding to 99.80%, 99.99% and 97% of the total extracts, respectively. Moreover, the detected caryophylleneonides (sesquiterpenes), α-bisabolol and dronabinol (Δ 9 -THC) from C. indica and erucylamide and octasiloxane hexamethyl from C. colocynthis exhibited insecticidal properties, which might be responsible for aphid mortality. However, A. argyi was evaluated for the first time against B. brassicae . It was concluded that all the plant extracts possessed significant insecticidal properties and could be introduced as botanical insecticides after field evaluations.


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