Genome-wide association study identifies acyl-lipid metabolism candidate genes involved in the genetic control of natural variation for seed fatty acid traits in Brassica napus L.
Élodie Gazave(Cornell University), Duke Pauli(Cornell University), Michael A. Gore(U.S. Arid Land Agricultural Research Center), Erica E. Tassone(Agricultural Research Service), Matheus Baseggio(Cornell University), Cody Hardy(Northern Great Plains Research Laboratory), Kelli Byriel(National Laboratory for Agriculture and the Environment), Merle F. Vigil(Northern Great Plains Research Laboratory), Emily A. Oblath(National Center for Agricultural Utilization Research), Matthew A. Jenks(Centre National de la Recherche Scientifique), Shiloh R. Lueschow(National Center for Agricultural Utilization Research), John M. Dyer(Agricultural Research Service), Dave Poss(Northern Great Plains Research Laboratory), Michelle Cryder(National Laboratory for Agriculture and the Environment), Megan Wingerson(University of Idaho), Hussein Abdel‐Haleem(U.S. Arid Land Agricultural Research Center), Terry A. Isbell(Agricultural Research Service), James B. Davis(University of Idaho), David M. Grant(Iowa State University), J. Brown(University of Idaho), Jerry L. Hatfield
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