A combination of chitooligosaccharide and lipochitooligosaccharide recognition promotes arbuscular mycorrhizal associations in Medicago truncatula.Feng Feng(University of Cambridge), Giles Oldroyd(University of Cambridge)Apollo (University of Cambridge)November 6, 201910.17863/cam.46734Cited by 0SaveCiteExport RISWatch citationsRelated PapersA combination of chitooligosaccharide and lipochitooligosaccharide recognition promotes arbuscular mycorrhizal associations in Medicago truncatula|Nature Communications|2019|225Dancing to a different tune, can we switch from chemical to biological nitrogen fixation for sustainable food security?|PLoS Biology|2023|72