Antioxidant and immune responses of common carp (Cyprinus carpio) anesthetized by cineole: Effects of anesthetic concentration
Seyyed Morteza Hoseini(Gorgan University of Agricultural Sciences and Natural Resources), Hien Van Doan(Chiang Mai University), Mohsen Khalili(Golestan University), Seyed Hossein Hoseinifar(Gorgan University of Agricultural Sciences and Natural Resources), Morteza Yousefi(Peoples' Friendship University of Russia), Hamid Rajabiesterabadi(Islamic Azad University, Azadshahr Branch)
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