Diet composition of pregnant Finnish women: changes over time and across seasons

M. Srinivas Prasad(Finnish Institute for Health and Welfare), Suvi Μ. Virtanen(Finnish Institute for Health and Welfare), Mirka Lumia(Finnish Institute for Health and Welfare), Carina Kronberg‐Kippilä(Finnish Institute for Health and Welfare), Maijaliisa Erkkola(Tampere University), Jetta Tuokkola(University of Helsinki), Ulla Uusitalo(Institute for Molecular Medicine Finland), Heli Tapanainen, Olli Simell(Turku University Hospital), Mikael Knip(Åbo Akademi University), Marja‐Leena Ovaskainen(Planetary Science Institute), Riitta Veijola(Diabetes Tutkimussaatio)
STM:n Hallinnonalan avoin julkaisuarkisto (Julkari)
January 1, 2010
Cited by 0


Related Papers