Resource use efficiency of indoor lettuce (Lactuca sativa L.) cultivation as affected by red:blue ratio provided by LED lighting
Giuseppina Pennisi(Universidad Politécnica de Cartagena), L.F.M. Marcelis(Graduate School Experimental Plant Sciences), Francesco Orsini(Wageningen University & Research), Andrea Crepaldi, C. Stanghellini(Wageningen University & Research), J.A. Fernández(Universidad Politécnica de Cartagena), Silvana Nicola(University of Turin), Giorgio Gianquinto(University of Bologna), Antonio Cellini(University of Bologna), Francesco Spinelli(University of Bologna), Sonia Blasioli(University of Bologna), Ilaria Braschi(University of Bologna)
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