Escherichia coli limits Salmonella Typhimurium infections after diet shifts and fat-mediated microbiota perturbation in mice
Sandra Y. Wotzka(ETH Zurich), Wolf‐Dietrich Hardt(ETH Zurich), Uwe Sauer(ETH Zurich), Markus Arnoldini(ETH Zurich), Jörn Piel(Board of the Swiss Federal Institutes of Technology), Daniel Hoces(ETH Zurich), Andrew J. Macpherson(University of Bern), Tobias Fuhrer(ETH Zurich), Michael Zimmermann(ETH Zurich), Shinichi Sunagawa(ETH Zurich), Erik Bakkeren(ETH Zurich), Markus Beutler(Ludwig-Maximilians-Universität München), Tamas Dolowschiak(Medizinische Hochschule Hannover), Athanasios Typas(European Molecular Biology Laboratory), Markus Kreuzer(ETH Zurich), Médéric Diard(ETH Zurich), Kathrin Moor(ETH Zurich), Dorothée L. Berthold(ETH Zurich), Emma Slack(University of Bern), Ersin Gül(ETH Zurich), Lisa Maier(European Molecular Biology Laboratory), Bidong D. Nguyen(ETH Zurich), Alexander O. Brachmann(Board of the Swiss Federal Institutes of Technology), Bärbel Stecher(German Center for Infection Research), Mirjam Zünd(ETH Zurich), Annika Hausmann(ETH Zurich)
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