Ultra‐processed food consumption during childhood and asthma in adolescence: Data from the 2004 Pelotas birth cohort study

Catarina Machado Azeredo(Harvard University), Alícia Matijasevich(Universidade de São Paulo), Marianna Cortese(Harvard University), Iná S. Santos(Universidade Federal de Pelotas), Caroline dos Santos Costa(Universidade Federal de Pelotas), Fernando C. Barros(Universidade Católica de Pelotas), Kjetil Bjørnevik(Harvard University), Aluísio J. D. Barros(Universidade Federal de Pelotas)
Pediatric Allergy and Immunology
September 21, 2019
10.1111/pai.13126
Cited by 30

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