Antimicrobial Activity of a New Class of Phosphorylated and Modified Flavonoids
Francis J. Osonga(New Jersey Institute of Technology), Omowunmi A. Sadik(New Jersey Institute of Technology), İdris Yazgan(Binghamton University), Roland M. Miller(Binghamton University), Ali Akgül(Applied Science Private University), Ayfer Akgul(Mississippi State University), Gaddi B. Eshun(Binghamton University)
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