FDA Sodium Reduction Targets and the Food Industry: Are There Incentives to Reformulate? Microsimulation Cost‐Effectiveness Analysis
Brendan Collins(University of Liverpool), Renata Micha(Tufts University), Yue Huang(Tufts University), Piotr Bandosz(Gdańsk Medical University), Simon Capewell(University of Liverpool), Laurie P. Whitsel(American Heart Association), Jonathan Pearson‐Stuttard(Public Health England), Dariush Mozaffarian(Tufts University), Rogan Kersh(Wake Forest University), Chris Kypridemos(University of Liverpool), Martín O’Flaherty(University of Liverpool), Parke Wilde(Tufts University)
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