A multiplex real-time PCR method applied to detect eight pollen species in food for the prevention of allergies

Yange Yang(Chinese Academy of Inspection and Quarantine), Hongyue Wang(Chinese Academy of Inspection and Quarantine), Minchang Liu(Chinese Academy of Inspection and Quarantine), Wensheng Huang(Chinese Academy of Inspection and Quarantine), Yingchun Wang(Chinese Academy of Inspection and Quarantine), Yajun Wu(Chinese Academy of Inspection and Quarantine)
European Food Research and Technology
July 10, 2019
Cited by 16

Abstract


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