The development of five animal feed reference materials, certified for their aflatoxin B1 content Part A Chemistry, analysis, control, exposure & risk assessment
Hans P. van Egmond(National Institute for Public Health and the Environment), P. J. Wagstaffe(European Commission), W. E. Paulsch(National Institute for Public Health and the Environment), Achim Boenke(European Commission), B. Schurer(European Union), George T. Woods, E A Sizoo(National Institute for Public Health and the Environment), S. Patel(University of Lincoln), L.G.M.Th. Tuinstra
Food Additives and Contaminants Part A-chemistry Analysis Control Exposure & Risk Assessment
January 1, 1994
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