The amazing potential of fungi: 50 ways we can exploit fungi industrially

Kevin D. Hyde(Kunming Institute of Botany), Jianchu Xu(Kunming Institute of Botany), Sylvie Rapior(Centre National de la Recherche Scientifique), Rajesh Jeewon(University of Mauritius), Saisamorn Lumyong(Chiang Mai University), Allen Grace T. Niego(Mae Fah Luang University), Pranami D. Abeywickrama(Mae Fah Luang University), Janith V. S. Aluthmuhandiram(Mae Fah Luang University), Rashika S. Brahamanage(Mae Fah Luang University), Siraprapa Brooks(Mae Fah Luang University), Amornrat Chaiyasen(Ministry of Agriculture and Cooperatives), K. W. Thilini Chethana(Mae Fah Luang University), Putarak Chomnunti(Mae Fah Luang University), Clara Chepkirui(Biology of Infection), Boontiya Chuankid(Mae Fah Luang University), Nimali I. de Silva(Mae Fah Luang University), Mingkwan Doilom(Kunming Institute of Botany), Craig B. Faulds(Aix-Marseille Université), Eleni Gentekaki(Mae Fah Luang University), Venkat Gopalan(The Ohio State University), Pattana Kakumyan(Mae Fah Luang University), Dulanjalee Harishchandra(Mae Fah Luang University), Hridya Hemachandran(Vellore Institute of Technology University), Sinang Hongsanan(Shenzhen University), Anuruddha Karunarathna(Mae Fah Luang University), Samantha C. Karunarathna(Kunming Institute of Botany), Sehroon Khan(Kunming Institute of Botany), Jaturong Kumla(Chiang Mai University), Ruvishika S. Jayawardena(Mae Fah Luang University), Jian‐Kui Liu(University of Electronic Science and Technology of China), Ning-Guo Liu(Mae Fah Luang University), Thatsanee Luangharn(Kunming Institute of Botany), Allan Patrick G. Macabeo(Helmholtz Centre for Infection Research), Diana S. Marasinghe(Mae Fah Luang University), Dan Meeks(Ecovative Design (United States)), Peter E. Mortimer(Kunming Institute of Botany), Peter Mueller(Ecovative Design (United States)), Sadia Nadir(Kunming Institute of Botany), Karaba N. Nataraja(University of Agricultural Sciences, Bangalore), Sureeporn Nontachaiyapoom(Mae Fah Luang University), Meghan O’Brien(Ecovative Design (United States)), Watsana Penkhrue(Chiang Mai University), Chayanard Phukhamsakda(Mae Fah Luang University), Uma Shaanker Ramanan(University of Agricultural Sciences, Bangalore), Achala R. Rathnayaka(Mae Fah Luang University), Resurreccion B. Sadaba(University of the Philippines Visayas), Birthe Sandargo(Biology of Infection), Binu C. Samarakoon(Mae Fah Luang University), Danushka S. Tennakoon(Mae Fah Luang University), Siva Ramamoorthy(Vellore Institute of Technology University), Wasan Sriprom(Chiang Mai University), T. S. Suryanarayanan(Ramakrishna Mission Vidyamandira), Kanaporn Sujarit(Chiang Mai University), Nakarin Suwannarach(Chiang Mai University), Thitipone Suwunwong(Mae Fah Luang University), Benjarong Thongbai(Biology of Infection), Naritsada Thongklang(Mae Fah Luang University), De-Ping Wei(Mae Fah Luang University), Subodini N. Wijesinghe(Mae Fah Luang University), Jake Winiski(Ecovative Design (United States)), Jiye Yan(Beijing Academy of Agricultural and Forestry Sciences), Erandi Yasanthika(Mae Fah Luang University), Marc Stadler(Biology of Infection)
Fungal Diversity
July 1, 2019
Cited by 801Open Access
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Abstract

Fungi are an understudied, biotechnologically valuable group of organisms. Due to the immense range of habitats that fungi inhabit, and the consequent need to compete against a diverse array of other fungi, bacteria, and animals, fungi have developed numerous survival mechanisms. The unique attributes of fungi thus herald great promise for their application in biotechnology and industry. Moreover, fungi can be grown with relative ease, making production at scale viable. The search for fungal biodiversity, and the construction of a living fungi collection, both have incredible economic potential in locating organisms with novel industrial uses that will lead to novel products. This manuscript reviews fifty ways in which fungi can potentially be utilized as biotechnology. We provide notes and examples for each potential exploitation and give examples from our own work and the work of other notable researchers. We also provide a flow chart that can be used to convince funding bodies of the importance of fungi for biotechnological research and as potential products. Fungi have provided the world with penicillin, lovastatin, and other globally significant medicines, and they remain an untapped resource with enormous industrial potential.


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