Commercial complementary food use amongst European infants and children: results from the EU Childhood Obesity Project

Melissa A. Theurich(Ludwig-Maximilians-Universität München), Veit Grote(LMU Klinikum), Annick Xhonneux(Centre Hospitalier Chrétien), Louiza Damianidi(Ludwig-Maximilians-Universität München), Kinga Gradowska(Children's Memorial Health Institute), Verónica Luque(Institut de Recerca Biomèdica Catalunya Sud), Enrica Riva(University of Milan), Elvira Verduci(University of Milan), Berthold Koletzko(University Children's Hospital Tübingen), Dariusz Gruszfeld(Children's Memorial Health Institute), Pascale Poncelet(Université Libre de Bruxelles), Marta Zaragoza-Jordana(Institut de Recerca Biomèdica Catalunya Sud)
European Journal of Nutrition
July 1, 2019
Cited by 41


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