The tomato pan-genome uncovers new genes and a rare allele regulating fruit flavor
Lei Gao(Cornell University), Itay Gonda(Cornell University), Honghe Sun(Cornell University), Qiyue Ma(Cornell University), Kan Bao(Cornell University), Denise M. Tieman(University of Florida), Elizabeth A. Burzynski-Chang(Cornell University), Tara Fish(Robert W. Holley Center for Agriculture & Health), Kaitlin A. Stromberg(Cornell University), Gavin L. Sacks(Cornell University), Theodore W. Thannhauser(Robert W. Holley Center for Agriculture & Health), Majid R. Foolad(Pennsylvania State University), María José Díez(Universitat Politècnica de València), José Blanca(Universitat Politècnica de València), Joaquı́n Cañizares(Universitat Politècnica de València), Yimin Xu(Cornell University), Esther van der Knaap(University of Georgia), Sanwen Huang(Agricultural Genomics Institute at Shenzhen), Harry J. Klee(University of Florida), James J. Giovannoni(Cornell University), Zhangjun Fei(Cornell University)
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