Deconstructing the Family Meal: Are Characteristics of the Mealtime Environment Associated with the Healthfulness of Meals Served?
Nicole Kasper, Karen E. Peterson(Howard Hughes Medical Institute), Kristina Halverson, Alison L. Miller(Michigan Department of Health and Human Services), Julie C. Lumeng(University of Michigan), Danielle P. Appugliese(Healthcentric Advisors), Sarah Ball(The University of Queensland)
Cited by 19
Related Papers
The syntaxin family of vesicular transport receptors
|Cell|1993|656
The Australian Policy Handbook
|Unknown|2022|412
Protein-Protein Interactions Contributing to the Specificity of Intracellular Vesicular Trafficking
|Science|1994|403
A Randomized Controlled Trial Comparing the Low FODMAP Diet vs. Modified NICE Guidelines in US Adults with IBS-D
|The American Journal of Gastroenterology|2016|376
Nutrition and Physical Activity in Child Care
|American Journal of Preventive Medicine|2008|175