Evaluation of DNA isolation procedures from meat-based foods and development of a DNA quality score
Diego Cravero(Istituto Zooprofilattico Sperimentale del Piemonte Liguria e Valle d'Aosta), Simone Peletto(Istituto Zooprofilattico Sperimentale del Piemonte Liguria e Valle d'Aosta), Sonia Scaramagli(Cineca), Pier Luigi Acutis(Istituto Zooprofilattico Sperimentale del Piemonte Liguria e Valle d'Aosta), Paola Barzanti(Istituto Zooprofilattico Sperimentale del Piemonte Liguria e Valle d'Aosta), Francesco Ingravalle(Istituto Zooprofilattico Sperimentale del Piemonte Liguria e Valle d'Aosta), Maria Vittoria Riina(Istituto Zooprofilattico Sperimentale del Piemonte Liguria e Valle d'Aosta), Francesco Cerutti(Istituto Zooprofilattico Sperimentale del Piemonte Liguria e Valle d'Aosta), Maria Grazia Maniaci(Istituto Zooprofilattico Sperimentale del Piemonte Liguria e Valle d'Aosta)
Cited by 7
Related Papers
State-of-the-art review of goat TSE in the European Union, with special emphasis on<i>PRNP</i>genetics and epidemiology
|Veterinary Research|2009|135
Identification of prion protein gene polymorphisms in goats from Italian scrapie outbreaks
|Journal of General Virology|2006|119
Characterization of the upper and lower respiratory tract microbiota in Piedmontese calves
|Microbiome|2017|85
Serological and virological survey of hepatitis E virus in wild boar populations in northwestern Italy: detection of HEV subtypes 3e and 3f
|Archives of Virology|2014|81
Epidemiological history and phylogeography of West Nile virus lineage 2
|Infection Genetics and Evolution|2013|72