Concept of producing of the Russian national system of functional food
Yu. V. Fotev(Central Siberian Botanical Garden), Н. П. Гончаров(Institute of Cytology and Genetics), Yu. K. Goncharova(All-Russian Rice Research Institute), И. М. Куликов(All-Russian Horticultural Institute for Breeding, Agrotechnology and Nursery), А. M. Artemyeva(N.I. Vavilov Research Institute of Plant Industry), В. Ф. Пивоваров(Federal Scientific Center for Vegetable Growing), А. И. Сысо(Institute of Soil Science)
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