Preparation, characterization and improvement in intestinal function of polysaccharide fractions from okra
Han Gao(Hefei University of Technology), Huawei Zhang(Chinese Academy of Sciences), Zhaojun Xian(Hefei University of Technology), Ailing Hui(University of Science and Technology of China), Ling Meng(Hefei University of Technology), Honghong Li(Hefei University of Technology), Pengpeng Chen(Hefei University of Technology), Wencheng Zhang(Hefei University of Technology), Yiwen He(Hefei University of Technology), Haiyan Wang(Hefei University of Technology), Biao Du, Zeyu Wu(Hefei University of Technology)
Cited by 56
Related Papers
CRISPR/Cas Genome Editing and Precision Plant Breeding in Agriculture
|Annual Review of Plant Biology|2019|1.5k
Efficient DNA-free genome editing of bread wheat using CRISPR/Cas9 ribonucleoprotein complexes
|Nature Communications|2017|961
Domestication of wild tomato is accelerated by genome editing
|Nature Biotechnology|2018|653
Hi-TOM: a platform for high-throughput tracking of mutations induced by CRISPR/Cas systems
|Science China Life Sciences|2018|497
Colorimetric Detection of Urine Glucose Based ZnFe<sub>2</sub>O<sub>4</sub> Magnetic Nanoparticles
|Analytical Chemistry|2012|496