Phytol: A review of biomedical activities

Muhammad Torequl Islam(Ton Duc Thang University), Atanas G. Atanasov(University of Vienna), Manik Chandra Shill(North South University), Kannan R. R. Rengasamy(Duy Tan University), Nagendra Sastry Yarla(University of Hyderabad), Diana Gulei(Iuliu Hațieganu University of Medicine and Pharmacy), Jianbo Xiao(Guangxi University), Shaikh Jamal Uddin(Khulna University), Magdalena D. Pieczynska(Polish Academy of Sciences), Mohammad Amjad Kamal(King Faisal University), Joanna Marchewka(Polish Academy of Sciences), Andy Wai Kan Yeung(University of Hong Kong), Maciej Banach(John Paul II Catholic University of Lublin), Santosh Yele(Narsee Monjee Institute of Management Studies), Mohammad S. Mubarak(University of Jordan), Subrata Shaw(Broad Institute), Amr El‐Demerdash(University of East Anglia), Nina Strzałkowska, Eunüs S. Ali(Flinders University), Ioana Berindan‐Neagoe(Iuliu Hațieganu University of Medicine and Pharmacy), Utpal Kumar Karmakar(Khulna University), Md Morsaline Billah(Khulna University), Jarosław Olav Horbańczuk(Karolinska Institutet), Artur Jóźwik(Institute of Genetics and Animal Biotechnology of the Polish Academy of Sciences), Siddhartha Kumar Mishra(Dr. Hari Singh Gour University), Ishaq Khan(Khyber Medical University), Gökhan Zengin(Selçuk University), Md. Amirul Islam(Khulna University), Prasanta Dey(King's College - North Carolina), Apostol Apostolov(Shumen University), Ferdinando Nicoletti(University of Catania), Jamil A. Shilpi(Khulna University), Clemens Malainer, Md Iqbal Ahmed(Khulna University)
Food and Chemical Toxicology
August 18, 2018
Cited by 476


Related Papers