Control of Salmonella Virulence by Microbiota-Derived and Dietary Fatty AcidsZhenrun J. Zhang(Rockefeller University)Digital Commons - RU (Rockefeller University)September 8, 202510.48496/p0cd-w934Cited by 0SaveCiteExport RISWatch citationsRelated PapersComprehensive analyses of a large human gut Bacteroidales culture collection reveal species- and strain-level diversity and evolution|Cell Host & Microbe|2024|35