Dapsone protects brain microvascular integrity from high-fat diet induced LDL oxidation
Rui Zhan(Qingdao University), Lemin Zheng(Capital Medical University), Belinda Willard(Cleveland Clinic), Bing Pan(Peking University), Huan Yang, Tao Zhang, Dehua Chui(Peking University), Weiwei Yu(Wenzhou University), Ting Zhou(University of Wisconsin–Madison), Lei Zhao(Chinese University of Hong Kong, Shenzhen), Hecheng Wang, Yue Chen(Peking University), Yinglan Jin, Yingyu Chen(Peking University), Yining Huang(Peking University), Xiaoda Yang(Peking University), Qihua He(Peking University), Mingming Zhao(Peking University), Xiangyang Guo(Peking University Third Hospital)
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