Perfluoroalkyl Acids (PFAAs) in Serum from 2–4-Month-Old Infants: Influence of Maternal Serum Concentration, Gestational Age, Breast-Feeding, and Contaminated Drinking Water
Irina Gyllenhammar(National Food Administration), Anders Glynn(National Food Administration), Oskar Sandblom(Stockholm University), Sanna Lignell(National Food Administration), Karin Wiberg(Swedish University of Agricultural Sciences), Urs Berger(Helmholtz Centre for Environmental Research), Lutz Ahrens(Swedish University of Agricultural Sciences), Jonathan P. Benskin(Stockholm University)
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