Allium sativum (garlic extract) as a green corrosion inhibitor with biocidal properties for the control of MIC in carbon steel and stainless steel in oilfield environments
Punniyakotti Parthipan(SRM Institute of Science and Technology), Aruliah Rajasekar(Thiruvalluvar University), Punniyakotti Elumalai(Thiruvalluvar University), Jayaraman Narenkumar(Thiruvalluvar University), Kadarkarai Murugan(Thiruvalluvar University), Laura L. Machuca(Curtin University), Obuli P. Karthikeyan(Queen's University Belfast)
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