Effect of dietary soy oil, glucose, and glutamine on growth performance, amino acid profile, blood profile, immunity, and antioxidant capacity in weaned piglets
Dinghong Lv(Hunan Normal University), Yulong Yin(Chinese Academy of Sciences), Huansheng Yang(Hunan Normal University), Meiwei Wang(Hunan Normal University), Yijie He(University of California, Davis), Yanhong Liu(Chinese Academy of Sciences), Xia Xiong(Chinese Academy of Sciences)
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