Tracking emerging mycotoxins in food: development of an LC-MS/MS method for free and modified Alternaria toxins

Hannes Puntscher(University of Vienna), Benedikt Warth(Linköping University), Mary-Liis Kütt(University of Vienna), Doris Marko(University of Vienna), Joachim Podlech(Karlsruhe Institute of Technology), Philipp Skrinjar(TU Wien), Hannes Mikula(TU Wien), Johannes Fröhlich(TU Wien)
Analytical and Bioanalytical Chemistry
May 16, 2018
Cited by 130


Related Papers