Rapid Detection of Staphylococcus aureus in Food Using a Recombinase Polymerase Amplification-Based Assay
Yunyun Geng(Hebei University of Chinese Medicine), Ke Tan(Zhejiang Shuren University), Xiaoxia Sun(Hebei Food Inspection and Research Institute), Libing Liu(Ministry of Education), Huizhu Nan(Hebei Food Inspection and Research Institute), Danyu Li(Hebei Normal University), Ming Liu(Sun Yat-sen University), Siying Liu(Air Force Medical University), Feng Wang(Hebei Food Inspection and Research Institute), Jianchang Wang(Hebei Food Inspection and Research Institute)
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