<i>In vitro</i> anti-inflammatory activity of spherical silver nanoparticles and monodisperse hexagonal gold nanoparticles by fruit extract of <i>Prunus serrulata</i> : a green synthetic approach
Priyanka Singh(Novo Nordisk Foundation), Deok‐Chun Yang(Daejeon University), Hina Singh(University of California, Riverside), Veronika Soshnikova(Kyung Hee University), Sungeun Ahn(Kyung Hee University), Mohamed El-Agamy Farh(Kyung Hee University), Verónica Castro-Aceituno(Kyung Hee University), Yue Huo(Kyung Hee University), Jong-Pyo Kang(Kyung Hee University), Yeon Ju Kim(Kyung Hee University), Mohan Chokkaligam(Kyung Hee University)
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