Vanillic acid attenuates obesity <i>via</i> activation of the AMPK pathway and thermogenic factors <i>in vivo</i> and <i>in vitro</i>
Yunu Jung(Korea Pharma (South Korea)), Jae‐Young Um(Kyung Hee University), Seona Lim(Kyung Hee University), Seok‐Geun Lee(Kyung Hee Cyber University), Woong Mo Yang(Kyung Hee University), Hye‐Lin Kim(Kyung Hee University), Mi‐Young Jeong(Kyung Hee University), Jinbong Park(Kyung Hee University), Jung‐Eun Sim(Kyung Hee University), Dong‐Hyun Youn(Kyung Hee University), JongWook Kang(Kyung Hee University), Kwang Seok Ahn(Kyung Hee University)
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