Correlation between hydrolysis rate constant and chemical composition of energy crops
Vasilis Dandikas(Bavarian State Research Center for Agriculture), Konrad Koch(Technical University of Munich), H. Heuwinkel(Weihenstephan-Triesdorf University of Applied Sciences), Fabian Lichti(Bavarian State Research Center for Agriculture), Thomas Eckl(Bavarian State Research Center for Agriculture), Jörg E. Drewes(Technical University of Munich)
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