Low oxytocin levels are related to alexithymia in anorexia nervosa

Cindy Schmelkin(Harvard University), Franziska Plessow(Harvard University), Jennifer J. Thomas(Harvard University), Emily Gray(Harvard University), Dean A. Marengi(Harvard University), Reitumetse Pulumo(Harvard University), Lisseth Silva(Harvard University), Karen K. Miller(Harvard University), Nouchine Hadjikhani(Harvard University), ­Debra L. Franko(Northeastern University), Kamryn T. Eddy(Harvard University), Elizabeth A. Lawson(Harvard University)
International Journal of Eating Disorders
October 16, 2017
Cited by 35Open Access
Full Text

Abstract

OBJECTIVE: Anorexia nervosa is associated with social-emotional functioning deficits and low levels of the social neurohormone oxytocin, even after weight gain. The relationship between low oxytocin levels and social-emotional functioning impairment has not been studied. METHOD: We performed a cross-sectional study of 79 women (19 who were less than 85% of ideal body weight [IBW] with anorexia nervosa [AN], 26 who were 90-120% IBW with a history of AN [AN-WR], and 34 who were 90-120% IBW with no eating disorder history [H]). We administered the Eating Disorder Examination-Questionnaire (EDE-Q), Leibowitz Social Anxiety Scale-Self Report (LSAS-SR), Dimensional Assessment of Personality Pathology-Basic Questionnaire (DAPP-BQ; suspiciousness and insecure attachment subscales), and the Toronto Alexithymia Scale (TAS-20). We also analyzed fasting serum oxytocin levels. RESULTS: Most measures of social-emotional functioning showed impairment in women with AN and AN-WR compared to H. Oxytocin levels were low in AN-WR compared to H. Across groups, low oxytocin levels were associated with difficulty identifying feelings (r = -.45, p = .008) and overall alexithymia (r = -.34, p = .0489). DISCUSSION: We speculate that low oxytocin levels may contribute to alexithymia in women with anorexia nervosa.


Related Papers

No related papers found

Powered by citation graph analysis