Pilot Study: Comparison of Sourdough Wheat Bread and Yeast-Fermented Wheat Bread in Individuals with Wheat Sensitivity and Irritable Bowel SyndromeReijo Laatikainen(University of Helsinki), Riitta Korpela(University of Helsinki)NutrientsNovember 4, 201710.3390/nu9111215Cited by 79SaveCiteExport RISWatch citationsRelated PapersKetogenic Diet Protects from Experimental Colitis in a Mouse Model Regardless of Dietary Fat Source|Nutrients|2024|11Ketogenic Diet High in Saturated Fat Promotes Colonic Claudin Expression without Changes in Intestinal Permeability to Iohexol in Healthy Mice|Nutrients|2023|8Correction: Toivio et al. Ketogenic Diet High in Saturated Fat Promotes Colonic Claudin Expression without Changes in Intestinal Permeability to Iohexol in Healthy Mice. Nutrients 2024, 16, 18|Nutrients|2024|0