Beneficial microbial signals from alternative feed ingredients: a way to improve sustainability of broiler production?

Filip Van Immerseel(Ghent University), Richard Ducatelle(Ghent University), M. Choct(Commonwealth Scientific and Industrial Research Organisation), Robert J. Moore(RMIT University), Venessa Eeckhaut(Ghent University)
Microbial Biotechnology
August 25, 2017
10.1111/1751-7915.12794
Cited by 21

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