Development of gold nanoparticle-aptamer-based LSPR sensing chips for the rapid detection of Salmonella typhimurium in pork meat
Seo Yeong Oh(Inha University), Yun Suk Huh(Inha University), A.T. Ezhil Vilian(Dongguk University), Young‐Kyu Han(Dongguk University), Sang Yup Lee(Korea Advanced Institute of Science and Technology), Hyejin Cho(Gwangju Institute of Science and Technology), Shruti Shukla(Dongguk University), Jinwoon Kim(Inha University), Nam Su Heo(Inha University), Seung Min Yoo(Korea Advanced Institute of Science and Technology)
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