Impact of Fish Oil Supplementation and Interruption of Fructose Ingestion on Glucose and Lipid Homeostasis of Rats Drinking Different Concentrations of Fructose
Paola Miranda Sulis(Universidade Federal de Santa Catarina), Alex Rafacho(Universidade Federal de Santa Catarina), Everson Araújo Nunes(Universidade do Estado de Santa Catarina), Katia Motta(Universidade Federal de Santa Catarina), Matheus Henrique Besen(Universidade Federal de Santa Catarina), Amanda Marreiro Barbosa(Universidade Federal de Santa Catarina), Julia S. da Silva(Universidade Federal de Santa Catarina)
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